At Toyosu Market, wholesalers inspect arriving goods and arrange them in rows on the market floor. After the opening bell, the auctioneer calls a lot number and buyers signal bids with teyari hand signs. Once a sold lot is removed, the auction advances to the next; the same basic sequence also applies to fruit and vegetables.
This is not a customer queue at a counter. Under Way C it is treated as a RELATED EVENT: product lots and transactions are processed one at a time in an explicit order. The market's speed rests on shared sequencing—numbers, inspection, signals and removal—not on disorder.